The use of beneficial bacteria (probiotics) to displace pathogen by competitive process is being used in the animal industry as a better remedy then administration of antibiotics and is now growing acceptance for control of pathogens in Aquaculture. Probiotics generally includes microbiota of Lactobacillus, Bacillus, Nitrobacter, Nitrosomonas, Photosynthetic bacteria, Rhodobacter and Yeast etc.,that applied to animal effect beneficially the host of improving the properties of indigenous microflora. The health of animal is thus improved by removal or decrease in population density of pathogens and by improving water quality through the major rapid degradation of waste organic matter
It contains highly concentrated non pathogenic, salt resistant, naturally occurring beneficial multi probiotic strains.
It contains toxic unwanted gases and provides favourable environment to shrimp Growth.
It reduces COD and BOD levels
It works in aerobic and anaerobic conditions.
It contains more than 1.50 Lakh million CFU per gram.